Frontier Farms Saturday is my birthday!!

I will not be at the square market on Saturday, but if you place an order I will deliver on Monday afternoon.

https://frontierfarms.locallygrown.net/market?editMode=1

see everyone monday

Posted by michael raines at 8/26/2026, 5:33 PM

Foothills Market Market Reminder

Foothills Market is open until 5:00 this afternoon to accept orders for your fresh, local items. Place your order, and we'll have it ready for pickup tomorrow afternoon.

Posted by Market Manager at 8/26/2026, 3:35 PM

Statesboro Market2Go Order Before 10pm tonight!

Know Your Food

Sheet Pan Chicken with Rainbow Vegetables

⏱️
Prep Time
15 minutes
🍳
Cook Time
30 min
👥
Serves
Serves 4-5

Made with the gorgeous locally grown goodies available on Market2Go, this sensational sheetpan recipe is a great summertime supper!

🥕 Featured Local Ingredients

Olive oil from Terra Dolce, Sweet potatoes from Poor Robin Gardens, chicken from Hunter Cattle or Hazelnut Pastures, bell peppers from Jacobs Produce and Poor Robin Gardens, zucchini from Poor Robin Gardens and Ole Mcdonnell's Farm, yellow squash from Poor Robin Gardens, and herbs from Hazelnut Pastures

Ingredients

  • 1 medium sized sweet potato (peeled and diced)
  • 3 Tablespoons olive oil (divided)
  • 1 ¼ Teaspoons salt (divided)
  • ¾ teaspoons pepper (divided)
  • 1 ¼ pounds Boneless skinless chicken breasts (cooked, cut into pieces)
  • 2 cups Broccoli florets
  • 1 Bell pepper (cored and cut into ½ inch pieces)
  • 1 Zucchini (halved lengthwise, then cut into 1/2-inch-thick half moons)
  • 1 Yellow squash (halved lengthwise, then cut into 1/2-inch-thick half moons)
  • Zest and juice from 1 lemon
  • 2 ½ teaspoons Italian seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ¼ cup Grated parmesan cheese
  • Fresh herbs of choice

Instructions

1

Wash and cut vegetables, cook and cut up chicken if not using leftovers

2

Place the sweet potato cubes in a large bowl and drizzle with 1 tablespoon olive oil and sprinkle with ¼ teaspoon kosher salt and ¼ teaspoon black pepper.

3

Toss to coat, then spread the cubes out in a single layer on the baking sheet. Bake for 10 minutes.

4

Place the chicken and other vegetables into the bowl and drizzle with the remaining oil, lemon juice and zest, and the seasonings and toss to coat.

5

Add the chicken/vegetable mixture onto the pan and spread into an even layer.

6

Bake for 15 to 20 minutes, stirring about 10 minutes into cooktime

7

Sprinkle with Parmesan cheese and fresh herbs before serving if desired

✴️ Chef's Tips

This recipe can be enjoyed as-is, as a salad mix-in, or in a tortilla wrap!

🔀 Variations & Substitutions

Try using different kinds of fresh herbs, potato varieties, or squash varieties!

Get These Ingredients Fresh from Our Market!

Shop Local

Made this recipe? Share your creation with us on Facebook!

Posted by Market Manager at 8/25/2026, 3:56 PM

Champaign, OH Tuesday Reminder!!

Good Morning!!

You still have one hour to get your weekly orders in!!

XOXO,
Cosmic Pam

Posted by Pamela Bowshier at 8/25/2026, 7:07 AM

Fayetteville Farmers' Market Online Orders Open UNTIL 6 AM WED MORNING

Sorry if you get this email twice--having some connection problems this morning.

Reminder: Online Orders Open Until Wed 6 AM
Hello! Just a brief reminder:
If you have ordered we thank you.
If not, or if you want to add items, there's still time to order until 6 AM on Wed morning!
Added items will be combined with your previous order and your credit card will only be charged once after pickup.
Pickup is Thursday August 27 from 4:30-5:30 at the Fayetteville library.

https://fayettevillearkansas.locallygrown.net/market

MONDAY UPDATES:

FRUIT: A&A is BACK with local apples and cider.
VEGIES: Dripping Springs, VIVA La Soil, dH and HHF are selling produce this week. Sweet peppers added.
EGGS: still available
MEAT: chicken and pork, beef and beefalo.
BAKED GOODS: Celi Bakes, Dirty Apron, Ozark Natural Bread and Sundrop Vegan.
ALSO AVAILABLE: honey, salsa, hot sauce.

If you need help with ordering on the Locally Grown website or have questions, please contact us by phone or text at 479-935-5111 or reply to this email.
If you add items before we close orders at 6 am on Wed morning they will be added to your order and you will only be charged once.
Thank you

Posted by Teresa Maurer at 8/24/2026, 1:04 PM

Russellville Community Market 8/23/26 closing

To ensure your order is placed, make sure you click the "Place My Order" button once you have completed your shopping. You will receive a confirmation email.

Did you forget to place an online order? No worries!
Come shop the extras table at the Depot from 4-7 PM!


Get your local groceries before 10 PM! The weather is hot, but there are some really cool goods for you to find! We are even getting a hint of fall with some apples and winter squash becoming available! There is a fresh batch of versatile Gala apples from Drewry online and Justin's Produce has bell peppers, winter squash, onions, tomatoes, watermelon and cantaloupe, potatoes and two additional varieties of apples! It's a great week for fruit! Try the new baked goods from Tammy's Little Market; she has oatmeal cream pies and a new honey oat loaf! Keep cool with a tasty lemon Ricotta cake from Weatherford Family Farm, grab some eggs or drumsticks from Home Plate Farms and season your meals with some fresh basil from Connor's Garden! Try the brisket burger from C3 Beef, get some fresh spearmint or Polish sausages from Bluff Top and sample some of the delicious smoked salt seasonings from Red's! Grace Gardens has cabbage and cauliflower starts ready for your Fall garden, try some tasty beef tips from R&D or treat your pets to some fresh baked treats from Treat Street Pet Bakery! Check out this great slipper plant from Plants N Such, enjoy a delicious pork steak from Gum Log Creek, put chicken thighs from Dunrovin on your dinner menu or try some healthy ground chicken from Magnolia and Oak this week! Spice things up with some jalapeno rings from Mary-Ann King or satisfy your sweet tooth with some Turtle brownies from Kaitlyn's Sweets and Treats! Get some great farm art or gifts from Lost Eden and even some beeswax lip balm from Willcutt's Honey and Bees! RCM is full of great gifts, treats, menu ideas, healthy choices and most of all foods and products that are fresh and local! You can know exactly where your meat came from and even be able to reach the farmer that raised it! Get produce that hasn't been passed around all over, and taste the difference in foods that were grown, raised, and made right here just for you! Don't forget to follow us on Facebook and instagram!

RCM accepts cash, checks, credit and debit cards and SNAP/EBT transactions.

Check back frequently as our farmers regularly update what they have available.

Multiltiple orders are encouraged. :)

Russellville Community Market

FRESH.LOCAL.ONLINE

Posted by RCM Market Manager at 8/23/2026, 7:02 PM

Fayetteville Farmers' Market Online Orders NOW OPEN

Hello—

Online orders are open.
Orders close at 6am on Wed morning August 26.

Order here:
https://fayettevillearkansas.locallygrown.net/market

Pickup on Thursday August 27 from 4:30-5:30 pm at the library in the OUTDOOR parking lot at the back.

NEWS AND NOTES THIS WEEK:

VENDOR NOTES
VEGETABLES: Dripping Springs, dH Farm, Viva La Soil and Honey Hole are selling produce this week. Other growers are temporarily not selling online. As you might know, the extreme heat, lack of rain and other factors have affected our local growers.
FRUIT: A and A Orchard IS BACK with local fresh APPLES and APPLE CIDER!
SALSA AND HOT SAUCE AVAILABLE. Locally made.
EGGS available.
BAKED GOODS: Celi Bakes, Dirty Apron, Ozark Natural Bread are online this week.
LOCAL MEAT: Done Rovin has updated beef and beefalo items. Consider local meat for your table—beef, beefalo, chicken, and pork are available.
OTHER GOOD THINGS AVAILABLE: Honey!

REMINDERS:
-WHEN YOU CHECK OUT, BE SURE TO CHOOSE LOCATION FOR THIS WEEK'S ORDER: LIBRARY PICKUP OR DELIVERY.
-SPECIAL NOTES that you want to send to sellers or market staff can be added during the checkout process.
-FOR LIBRARY PICK UP: **When you arrive: please TEXT or CALL 479-935-5111. **
-PAYMENT REMINDER: if you are not paying with SNAP, you must have a credit/debit card or a payment balance on file before you check out. If you have not ordered recently, please be sure you have a current credit/debit card on file. Thanks!
-SNAP/EBT limit is $50 match per order. Don’t forget to note SNAP in the comments before you check out. Thanks.

QUESTIONS? NEED HELP? NEED TIPS ON ORDERING? Reply to this email or 479-935-5111 (text or call).

IF YOU DO NOT WANT TO RECEIVE ANY FURTHER EMAILS FROM THE FAYETTEVILLE LOCALLY GROWN ONLINE MARKET: please click on the blue unsubscribe link at the end of this email message. NOTE: unsubscribing will deactivate your account and you will not be able to order until you contact a manager.

Posted by Teresa Maurer at 8/23/2026, 7:00 PM

Foothills Market The Market Is Open!

Where's the beef? Back on Foothills Market! (Sorry about that!) Whether you're looking for ground beef, a steak or roast, or something like stew meat, we have a good variety of beef that comes from local farms and is processed by local businesses.

You can also find pork or lamb on the market, as well as homemade baked goods, fresh vegetables, and sweet spreads. Shop between now and Wednesday at 5:00 p.m., and we'll have your order ready for pickup on Thursday afternoon.

Eat something fresh this week!

Posted by Market Manager at 8/23/2026, 3:09 PM

Dothan, Alabama August 22, 2026 M@D Newsletter - Time to Order!


Market at Dothan is open to accept orders. Orders close Tuesday at 5pm


We use the word "Sustainable" over "Organic".
You can grow organic without being sustainable, but you cannot be sustainable without utilizing organic practices.
Thank you for your continued support of our local farmers. We count it a privilege to serve you!

Our Website: marketatdothan.locallygrown.net
Order prepayment link: paypal.me/marketatdothan
Pickup for this order cycle is Friday, August 28, 2026

MISC MARKET NOTES


This & That August News/Views/Order Info

Thank you to everyone who has stuck with M@D these hot summer days. Despite the heat we still deliver the best FRESH, LOCAL, SUSTAINABLE and YEAR ROUND food products in the Wiregrass. We are looking forward to fall and the seasonal changes it brings to our food listings.

* * * * *

Many thanks to VIKI RICHTER for pitching in while this editor/manager recoups from eye surgery. Better vision will be a great blessing once everything is healed up!

* * * * *

We all love shopping with M@D so make sure to CHECK OUT once you have all your goods in your shopping cart. This step adds you to the customer list and tells our vendors what to bring for you. No check out = no order.

* * * * *

You may have noticed we've not had pictures recently. We don't like it either. Hopefully that will be rectified by the next order cycle as we are in the process of changing photo managers.

* * * * *

Lastly, if you've not played around with some of the settings on our Shop Local tab at marketatdothan.locallygrown.net, there are three ways you can narrow your search to find what you are looking for:

  1. The SEARCH feature is by far the easiest way to find what you want, but sometimes, because growers don't always describe products the same way (like Horton's Farm using the word “Cackleberries” instead of “eggs”, it can be useful to use other search features.

  2. Under “Categories” on the left margin click whatever type foods you are interested in. For example, clicking Eggs will bring up all the available eggs from the growers who have them listed for that week. You can read what's been written about the product and see the quantity available. Some listings, like Meat, have sub-categories so explore those as well.

  3. If you wish to view products from a particular grower go to “Growers” under the Categories list. You will need to uncheck all the growers except for the one you are interested in.

We hope that helps!

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Warm Months Schedule 2026

Order TODAY, August 22 – August 25 for pickup Friday, August 28
Skip a Week
Order Sept. 5 – Sept. 8 for pickup Friday, Sept. 11
Skip a Week
Order Sept. 19 – Sept. 22 for pickup Friday, Sept. 25

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Viki Richter will be managing M@D Pickup again next Friday

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~



We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Posted by Roslyn Horton at 8/22/2026, 5:52 PM

The Wednesday Market Need to Order? The Market is Open!

The Wednesday Market is open for orders. Please place your order by 10 p.m. Monday. Orders are ready for pick up between 2 and 4 p.m. Wednesday. Check the website for this week's product offerings. Here is the link:

https://wednesdaymarket.locallygrown.net/market

Thank you for supporting Georgia Grown. Have a great weekend, and we'll see you at the Market!

Thanks,
Beverly

P.S. If you have questions about your order, please contact Nelda. She is available by text, email, or phone call.

Nelda Miller
678-859-6074
[email protected]

Posted by Beverly Walter at 8/22/2026, 10:39 AM
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